Fulka Roti | How to make Fulka Roti

By Mita Shah  |  24th Feb 2017  |  
5 from 1 review Rate It!
  • Fulka Roti, How to make Fulka Roti
Fulka Rotiby Mita Shah
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About Fulka Roti Recipe

Indian roti

Fulka Roti is a popular aromatic and delicious dish. You can try making this amazing Fulka Roti in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Fulka Roti by Mita Shah has detailed steps with pictures so you can easily learn how to cook Fulka Roti at home without any difficulty. Fulka Roti is enjoyed by everyone and can be served on special occasions. The flavours of the Fulka Roti would satiate your taste buds. You must try making Fulka Roti this weekend. Share your Fulka Roti cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Mita Shah for inputs. In case you have any queries for Fulka Roti you can comment on the recipe page to connect with the Mita Shah. You can also rate the Fulka Roti and give feedback.

Fulka Roti

Ingredients to make Fulka Roti

  • 1cup wheat flour
  • 1/2 tsp oil
  • water as needed

How to make Fulka Roti

  1. Mix flour and oil in a bowl.
  2. Add water and make soft dough.
  3. Cover and let dough rest for 15 mins
  4. Roll roti.
  5. Cook on tawa.
  6. Spread ghee.
  7. Serve hot .

My Tip:

Let the dough rest for 15 minutes. rotis become soft

Reviews for Fulka Roti (1)

Preeti Gurung2 years ago


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