Veg keema matar | How to make Veg keema matar
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About Veg keema matar Recipe
A tasty recepie with cauliflower and green peas, best and healthy for morning breakfast.
Veg keema matar is a delicious dish which is enjoyed by the people of every age group. The recipe by Avantika Srivastava teaches how to make Veg keema matar step by step in detail. This makes it easy to cook Veg keema matar in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Veg keema matar at home. This amazing and mouthwatering Veg keema matar takes 10 minutes for the preparation and 25 minutes for cooking. The aroma of this Veg keema matar is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Veg keema matar is a good option for you. The flavour of Veg keema matar is palatable and you will enjoy each and every bite of this. Try this Veg keema matar and impress your family and friends.
Ingredients to make Veg keema matar
- florets(blanched 1 full)
- Green (1cup)
- Garlic Paste
- Salt, turmeric powder, powder
- Garam masala, powder