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Neer Dosa is a popular dosa recipe. Its literal translation to English is watery dosa. Many people enjoy this dosa. Friends always want to have this dosa when they visit our home and it is a joy to prepare and eat.So here’s how you make this simple, soft and delicious dosa.
Awesome one
Wash and soak dosa rice overnight or for 2-3 hours
In the morning grind this soaked rice into fine paste with water ( I use soaked water while grinding, it gives nice aroma for the dosa) and salt as per requirement.
Make a batter of pourable consistency
Now keep Iron griddle on heat.
When it is ready, apply oil.
Pour one serving spoon of batter like we do for Rava dosa.
Now close the lid by keeping the gas on full flame.
After two minutes, remove the lid and keep the gas in medium heat and cook till the edges of dosa rise
Now flip this dosa on the plate, leave for 2 minutes, then fold it into half.
Now keep repeating this with the remaining batter and stack one over the other or take one big plate and arrange one opposite another alternately.
Serve these dosa with coconut and grated jaggery mixture or coconut chutney or any non veg curry.
SERVING: 5
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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