Carrot Kheer | How to make Carrot Kheer

By Neha Ankit  |  1st Mar 2017  |  
5 from 1 review Rate It!
  • Carrot Kheer, How to make Carrot Kheer
Carrot Kheerby Neha Ankit
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About Carrot Kheer Recipe

This is a healthy yummy Indian dessert

Carrot Kheer, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Carrot Kheer is just mouth-watering. This amazing recipe is provided by Neha Ankit. Be it kids or adults, no one can resist this delicious dish. How to make Carrot Kheer is a question which arises in people's mind quite often. So, this simple step by step Carrot Kheer recipe by Neha Ankit. Carrot Kheer can even be tried by beginners. A few secret ingredients in Carrot Kheer just makes it the way it is served in restaurants. Carrot Kheer can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out Carrot Kheer.

Carrot Kheer

Ingredients to make Carrot Kheer

  • Grated carrots 2 medium size
  • Milk 1/2 liter
  • sugar 3-4 tbsp
  • almonds 6-7 ( Blanched and chopped)
  • pistachio 6-7 chopped
  • cardamom powder - 1 generous pinch

How to make Carrot Kheer

  1. Boil the milk.
  2. And once it is done add grated carrot in it and stir it.
  3. Now let it get cooked for around 20 minutes and stir in it between.
  4. Once it's done add sugar , almond and pistachio.
  5. Add cardamom powder.
  6. And again leave it for 5 minutes and then turn off the flame.
  7. Garnish it with some almond and pistachio.
  8. Put the kheer in freezer for some time and enjoy the yummy kheer.

My Tip:

If you want healthier kheer, add some crushed cashew nuts and walnuts.

Reviews for Carrot Kheer (1)

Preeti Gurung2 years ago

wow something new to try!

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