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Photo of Anda And Keema Paratha by uzma shouab at BetterButter
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Anda And Keema Paratha

Mar-01-2017
uzma shouab
20 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Anda And Keema Paratha RECIPE

Anda and keema paratha is very famous traditional and street side dish. It is easy and very tasty and famous in one of the Indian recipes

Recipe Tags

  • Non-veg
  • Easy
  • Festive
  • Mughlai
  • Pan fry
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. 1/2 cup all purpose flour
  2. 1/2 cup wheat flour
  3. salt to taste
  4. 1/4 cup Milk
  5. For filling,1 cup chicken minced
  6. 1 onion chopped
  7. 2 garlic cloves chopped
  8. 1 green chilli chopped
  9. 1/2 tsp turmeric powder
  10. 1/2 tsp chilli flakes
  11. 1/2 tsp black pepper crushed
  12. 1/2 tsp all spice powder
  13. 2 tsp lemon juice
  14. 1/2 tsp roasted cumin powder
  15. 2 egg beaten
  16. 1 and 1/2 tsp Kasuri methi crushed
  17. 2 tsp freshly chopped coriender leaves
  18. salt to taste
  19. oil for cooking

Instructions

  1. First in a large bowl add maida,wheat flour,salt and add milk and make poori like dough, if needed add more milk or water in it and grease this dough with oil and let it rest for 15 minutes
  2. In other side heat oil in a pan add onion when translucent add garlic in it after a minute add green chilli now add chicken minced and add salt and turmeric powder in it.
  3. Stir chicken minced. Now add roasted cumin powder,chilli flakes,all spice powder,pepper powder,Kasuri methi and finally add lemon juice in it and stir it. When done switch of gas and keep aside for cool it.
  4. when it cools add beaten egg and chopped coriander in it and mix well.
  5. Knead the dough again and make small size balls and make a thin chapati
  6. In this chapati fill the chicken and egg filling and cover it from all sides and make a pocket of it.
  7. Heat chapati tawa and cook. When one side is done, flip it and spread oil over it, and cook till done.
  8. Serve hot with sauce or chutney.

Reviews (1)  

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Preeti Gurung
Mar-09-2017
Preeti Gurung   Mar-09-2017

Looks so good!

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