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Eggless Cinnamon Sugar Donuts | How to make Eggless Cinnamon Sugar Donuts

By Prasanna Hede  |  2nd Mar 2017  |  
★★★★★
★★★★★
4 from 1 review Rate It!
  • Eggless Cinnamon Sugar Donuts, How to make Eggless Cinnamon Sugar Donuts
Eggless Cinnamon Sugar Donutsby Prasanna Hede
  • Prep Time

    1

    1 /2Hours
  • Cook Time

    10

    mins
  • Serves

    4

    People

26

1

About Eggless Cinnamon Sugar Donuts Recipe

Delicious,soft and airy Eggless Donuts.

Eggless Cinnamon Sugar Donuts is a popular aromatic and delicious dish. You can try making this amazing Eggless Cinnamon Sugar Donuts in your kitchen. This recipe requires 100 minutes for preparation and 10 minutes to cook. The Eggless Cinnamon Sugar Donuts by Prasanna Hede has detailed steps with pictures so you can easily learn how to cook Eggless Cinnamon Sugar Donuts at home without any difficulty. Eggless Cinnamon Sugar Donuts is enjoyed by everyone and can be served on special occasions. The flavours of the Eggless Cinnamon Sugar Donuts would satiate your taste buds. You must try making Eggless Cinnamon Sugar Donuts this weekend. Share your Eggless Cinnamon Sugar Donuts cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Prasanna Hede for inputs. In case you have any queries for Eggless Cinnamon Sugar Donuts you can comment on the recipe page to connect with the Prasanna Hede. You can also rate the Eggless Cinnamon Sugar Donuts and give feedback.

Eggless Cinnamon Sugar Donuts

Ingredients to make Eggless Cinnamon Sugar Donuts

  • for Dough - 1 & 1/2 Cup, Maida/ all purpose flour (Spooned and leveled)
  • 1/2 Teaspoon , salt
  • 6 Teaspoons, Powdered White sugar
  • 1 Teaspoon,yeast (I used Instant)
  • 1 Teaspoon,cinnamon Powder
  • 1/2 Cup ,Warm Milk
  • 2 Tablespoon, butter ,Melted
  • For coating - 3 Teaspoons,sugar,Powdered
  • 2 Teaspoons cinnamon Powder

How to make Eggless Cinnamon Sugar Donuts

  1. In a mixing bowl, add all the ingredients mentioned under "For Dough" except the butter. Mix everything well and knead to make a soft dough. I did the dough with hands. You can use stand mixer / hand mixer with dough attachment too.
  2. Initially the dough will be slightly sticky. Then add the melted butter. Knead further to get a smooth and soft dough. Cover it with a cling wrap. Keep in a warm place to ferment/ rise. After the dough has doubled in size.
  3. Take the dough on the kitchen counter and punch it down once or twice. Roll it to 1" thick and cut the donuts. Place these donuts on the parchment paper lined on a tray. Place the donuts holes too.
  4. Leave them again to rise. When they proved well, heat oil to fry. Slowly drop the donuts in oil and fry them on medium heat till brown and cooked well. Drain them on a kitchen paper let them cool for a while.
  5. Follow this for donuts holes too. In a mixing bowl,add sugar and cinnamon powder. Toss well to mix it. When the donuts are still warm,roll them in sugar mix and coat them well.

Reviews for Eggless Cinnamon Sugar Donuts (1)

Sheetal Sharma2 years ago

★★★★★
★★★★★
Wow what beautiful donuts!
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The authentic recipe of Eggless Cinnamon Sugar Donuts is prepared and provided by Prasanna Hede. Better Butter does not take any responsibility for any duplicity or plagiarism.