Bread Gulab Jamun | How to make Bread Gulab Jamun

By Dr Poornima Nair  |  5th Mar 2017  |  
5 from 1 review Rate It!
  • Bread Gulab Jamun, How to make Bread Gulab Jamun
Bread Gulab Jamunby Dr Poornima Nair
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About Bread Gulab Jamun Recipe

Sweet and delicious gulab jamun with innovation.

Bread Gulab Jamun, a deliciously finger licking recipe to treat your family and friends. This recipe of Bread Gulab Jamun by Dr Poornima Nair will definitely help you in its preparation. The Bread Gulab Jamun can be prepared within 5 minutes. The time taken for cooking Bread Gulab Jamun is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 10 people. The recipe details out how to make Bread Gulab Jamun step by step. The detailed explanation makes Bread Gulab Jamun so simple and easy that even beginners can try it out. The recipe for Bread Gulab Jamun can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Bread Gulab Jamun from BetterButter.

Bread Gulab Jamun

Ingredients to make Bread Gulab Jamun

  • bread- 10 slices
  • milk – 1/2 cup
  • sugar- 1 cup
  • cardamom seeds 5-6
  • water- 2 Cups
  • oil for frying

How to make Bread Gulab Jamun

  1. Cut the edges of bread and keep it aside.
  2. In a bowl add milk, dip the bread slices in milk and squeeze it and roll it all together into a dough form.
  3. Make small balls out of it and deep fry these balls.
  4. In a vessel add 2 cups of water and 1 cup sugar and cardamom seeds and boil it to thick consistency.
  5. Let it cool. Add the fried balls into it. You can cool it and serve.

Reviews for Bread Gulab Jamun (1)

usha pandey2 years ago

very easy to make

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