Oladi - Russian Pancakes | How to make Oladi - Russian Pancakes

By Priya Suresh  |  7th Oct 2015  |  
5 from 4 reviews Rate It!
  • Photo of Oladi - Russian Pancakes by Priya Suresh at BetterButter
Oladi - Russian Pancakesby Priya Suresh
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Video for key ingredients

  • How to make Sour Cream

About Oladi - Russian Pancakes Recipe

Russian cuisine have two different pancakes, blini and oladi. Blini are typically thin, like crepes and oladi are thick, puffy pancakes. Some use yeast to make Oladi but I stuck with an easy way of making Oladi.

Oladi - Russian Pancakes

Ingredients to make Oladi - Russian Pancakes

  • 2 cups - all purpose flour
  • 2 - eggs
  • 1 tsp - Baking powder
  • 3 tbsp - sugar
  • 2 cups - buttermilk
  • 1/4 tsp - salt
  • oil for frying

How to make Oladi - Russian Pancakes

  1. Beat the eggs, sugar, salt and slowly add the buttermilk. Whisk well. Add the flour, baking powder to get a thick batter.
  2. Heat a pan with enough oil, with a ladle drop enough batter on the hot pan. Cook on medium heat, flip the Oladi and cook the other side also.
  3. Repeat the same process until the batter gets finished. Serve the Oladi warm with jam or else with sour cream.

Reviews for Oladi - Russian Pancakes (4)

Rutuja Pande3 years ago

Can this be done without eggs...

Afshan Ali Shaikh3 years ago


Tultul Sengupta4 years ago

yes it is very good.

tista ghosh4 years ago


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