Chana dal | How to make Chana dal
Chana dal
Ingredients to make Chana dal
- 100g chana dal or chickpea lentils or Bengal gram
- 2 green chillies finely chopped
- 2 tomatoes
- 1 onion finely chopped
- 1 teaspoon ginger-garlic paste
- 1/2 teaspoon red chilly powder
- 1/4 teaspoon garam masala
- 1/2 teaspoon turmeric powder
- 1 teaspoon coriander powder
- 1/4 teaspoon asafoetida(heeng)
- 1 tablespoons olive oil
- 1/2 teaspoon cumin seeds
- 1 tablespoon coriander leaves finely chopped
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