BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Basundi

Photo of Basundi by Anuradha Balasubramanian at BetterButter
0
54
5(2)
1

Basundi

Mar-07-2017
Anuradha Balasubramanian
10 minutes
Prep Time
120 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Basundi RECIPE

Basundi is a delicacy from Western India made with just 2 basic ingredients, milk and sugar

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Gujarat
  • Boiling
  • Dessert

Ingredients Serving: 6

  1. Full fat milk – 1 /12 litre
  2. sugar – 1/3 cup
  3. cardamom powder- 1 tsp 
  4. Finely sliced almonds – 1 tbsp
  5. Finely sliced pista – 1 tbsp

Instructions

  1. Add milk to a heavy bottomed pan. Bring it to a boil.
  2. Once it starts boiling, reduce the flame and cook till reduced to half and turns pink.
  3. Keep stirring and scraping the sides. It will almost take 50 mins to an hour.
  4. Now add sugar and continue to cook on a slow flame for another 30 to 40 mins, till the milk thickens. 
  5. Add the cardamom powder, mix well and continue to cook for 10-15 mins.
  6. Garnish with sliced almonds and pista and serve the basundi at room temperature or chilled

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shalini Chaturvedi
Aug-17-2018
Shalini Chaturvedi   Aug-17-2018

It very tasty

Kanak Patel
Mar-08-2017
Kanak Patel   Mar-08-2017

Looks amazing!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE