Dry Fruit Ladoo | How to make Dry Fruit Ladoo

By Shalini Agarwal  |  8th Mar 2017  |  
4 from 1 review Rate It!
  • Dry Fruit Ladoo, How to make Dry Fruit Ladoo
Dry Fruit Ladooby Shalini Agarwal
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About Dry Fruit Ladoo Recipe

Festive recipe. Healthy ladoo

Dry Fruit Ladoo is a popular aromatic and delicious dish. You can try making this amazing Dry Fruit Ladoo in your kitchen. This recipe requires 15 minutes for preparation and 20 minutes to cook. The Dry Fruit Ladoo by Shalini Agarwal has detailed steps with pictures so you can easily learn how to cook Dry Fruit Ladoo at home without any difficulty. Dry Fruit Ladoo is enjoyed by everyone and can be served on special occasions. The flavours of the Dry Fruit Ladoo would satiate your taste buds. You must try making Dry Fruit Ladoo this weekend. Share your Dry Fruit Ladoo cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Shalini Agarwal for inputs. In case you have any queries for Dry Fruit Ladoo you can comment on the recipe page to connect with the Shalini Agarwal. You can also rate the Dry Fruit Ladoo and give feedback.

Dry Fruit Ladoo

Ingredients to make Dry Fruit Ladoo

  • 15 almonds
  • 15 cashews
  • 2 tablespoon pista
  • 50 gm gond
  • 1/2 cup dry coconut cut into pieces
  • 1/4 cup raisins
  • 1/2 cup grated dry petha
  • 100 gm khoya
  • 2 tablespoon ghee

How to make Dry Fruit Ladoo

  1. First, chop all dry fruits into big pieces.
  2. In a pan fry khoya for 5 mins. The colour should not change
  3. In a pan first heat ghee and fry gond.
  4. In the remaining ghee fry all dry fruits except raisins.
  5. Now mix all dry fruit, khoya and petha.
  6. Shape mixture into ladoo.
  7. You can put silver wark on it.

My Tip:

I did not use sugar as petha is sweet. if you want, you can add sugar

Reviews for Dry Fruit Ladoo (1)

shanti chawla2 years ago

so yummy

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