Name: Banana Chips recipe by Insiya Kagalwala at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Plantains 4 (green); Coconut oil for frying; Turmeric 1 tsp

Instructions

Please apply oil to your hands before starting as these plaintains exude a sticky substance.
Make a slit on the banana length wise with a knife and open the banana
Now soak the banans for 30 mins in turmeric water to cleanse them
Heat oil.Prefer coconut oil (cold press) as it gives amazing flavour
Now pat dry the plaintains and directly grate the slices in the oil.(use the slice grater).if you are not comfortable then slice 1st and then fry in batches.
Fry till golden color
To bake -
Line the sliced bananas in a baking try and brush coconut oil on both the sides of the banans and bake at 180 Degree celcius for 15 mins or till they turn golden.

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