Spicy Pepper Chicken | How to make Spicy Pepper Chicken

By Shonali Debnath  |  9th Oct 2015  |  
4 from 2 reviews Rate It!
  • Spicy Pepper Chicken, How to make Spicy Pepper Chicken
Spicy Pepper Chickenby Shonali Debnath
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About Spicy Pepper Chicken Recipe

Spicy Pepper Chicken

Ingredients to make Spicy Pepper Chicken

  • Boneless chicken(Breast pc) 2 pieces
  • cornflour 1/2 cup
  • egg - 1
  • capsicum - 1-2
  • onions - 1-2
  • Green chilies 5-6
  • tomato sauce 2-3 tbsp
  • Lemon juice/vinegar 2-3 tbsp
  • ginger-Garlic paste 1 tbsp
  • Soy sauce 2-3 tsp
  • Coarsely ground black pepper 1-2 tsp
  • Finely chopped ginger-Garlic - 1 tsp
  • sugar 1/2 tsp
  • Refined oil as needed
  • salt to taste

How to make Spicy Pepper Chicken

  1. Cut the chicken into 3 inch long and 1/2 inch thick pieces. Cut the onions and capsicum into thin long slices.
  2. Marinade it with 1 tsp of soy sauce, egg, cornflour, ginger-garlic paste,1/2 tsp black pepper and salt. Keep it aside an hour.
  3. Heat oil in a shallow frying pan, fry the chicken pieces over medium heat till it is cooked perfectly and turns golden brown in color. Keep aside.
  4. In another pan, heat 2-3 tbsp of oil and add the chopped ginger-garlic, saute till the raw smell goes.
  5. Now saute the onions and whole green chilies with it, when the onion becomes little soft, add capsicum fry till it is 75% cooked.
  6. Add salt, sugar, soy sauce, tomato sauce, black pepper,1/2 tsp vinegar, toss it well.
  7. Cook for more 10 minutes and serve hot.

My Tip:

You can change the amounts of ingredients as per your taste.

Reviews for Spicy Pepper Chicken (2)

Pradnya Borde2 years ago


Mamata Panigrahi2 years ago