Name: Frozen banana pops recipe by Anjali Valecha at BetterButter
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 4
Ingredients: 2 ripe bananas; 4 wafer sticks; For Chocolate Ganache; 1/2 cup Cream; 1/2 cup chocochips; Colored sprinkles( for garnish)

ABOUT Frozen banana pops RECIPE

Easiest and yummiest snack, no kid can say no to :relaxed::relaxed:

Ingredients Serving: 4

2 ripe bananas
4 wafer sticks
For Chocolate Ganache
1/2 cup Cream
1/2 cup chocochips
Colored sprinkles( for garnish)

Instructions

Cut bananas into two halves.
Make holes from the cut end of bananas and scoop out banana from the centre.
Fix the wafer sticks in the cut end of bananas.
Freeze the bananas for 3-4 hrs.
Before taking out the bananas from freezer, make the ganache by melting cream and chocochips in microwave for a min.mix it well and cool.
For the assembly, take out the bananas, dip in ganache and then sprinkles.
Freeze again to let the chocolate set and then serve.

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