Home / Recipes / Soyabean paratha

Photo of Soyabean paratha by Kajal Singh at BetterButter
640
17
5.0(1)
0

Soyabean paratha

Oct-09-2015
Kajal Singh
0 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Everyday
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. 1 bowl soya granules
  2. salt according to taste
  3. red chilli powder according to taste
  4. garam masala
  5. aamchoor powder
  6. 1 bowl wheat flour

Instructions

  1. Soak soya granules in hot water for 5 minutes. Prepare a dough of whet flour.
  2. Drain water from soya granules and crush it using a blender.
  3. Put crushed soya granules in a plate and mix salt, red chilli powder, aamchoor powder and garam masala.
  4. Make 2 rotis and fill the crushed soya granules between them and seal the rotis and make paratha of it.
  5. Serve hot with ketchup or chutney.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
CA Shruti Agrawal
Apr-24-2016
CA Shruti Agrawal   Apr-24-2016

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE