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Photo of roll is gold by uzma shouab at BetterButter

roll is gold

uzma shouab
0 minutes
Prep Time
30 minutes
Cook Time
4 People
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ABOUT roll is gold RECIPE

The dish is very healthy, very tasty and easy to cook in few minutes. All the ingredients your child would love. Serve it with mayonise, tomato sauce and lots of love.

Recipe Tags

  • Veg
  • Tiffin Recipes
  • Fusion
  • Snacks
  • Egg Free

Ingredients Serving: 4

  1. 12 Slices - brown bread or white bread (large sized)
  2. 1 cup - any mix vegetable thinly chopped
  3. 1 cup - chicken. minced & boiled
  4. 1/2 - onion chopped
  5. 1 - tomato medium sized chopped
  6. 1/2 tsp - red chili powder
  7. 2 pinch - garlic powder
  8. 2 pinch - onion powder
  9. A dash of rosemary
  10. A dash of oregano
  11. 12 - cheese slice
  12. Seasame oil as required
  13. butter for greasing
  14. salt to taste


  1. Cut the corners of all the bread slices. With the help of a rolling pin roll the bread slices like chapati and keep aside.
  2. In a nonstick pan take little bit of the seasame oil and heat it, add chopped onion, after a few seconds add tomato and than add thinly chopped mix vegetables (beans,cabbage,carrot capsicum,little gourd) and mix it well.
  3. After 2 minutes, when the vegetables are done, add chicken mince, salt to taste, red chili powder, onion powder, garlic powder, oregano and finally a dash of rosemary and mix it all properly. Keep the flame on low.
  4. After 2 minutes, keep aside for cooling. when cooled take a plastic sheet and placed the bread piece and fill vegetables on one side and put cheese slices in it and tightly roll the bread carefully.
  5. Like this, prepare all rolled and grease them all with butter and keep it in fridge.
  6. Before serving, shallow fry till brown in colour, you can grill it in an oven.
  7. Serve it with mayonnaise and tomato sauce and sprinkle some roasted sesame seed and a pinch of oregano.

Reviews (1)  

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Maitreyee Majumder
Maitreyee Majumder   Mar-31-2016

awa such a mouth watering food

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