Potato Pizza | How to make Potato Pizza

By Ishika Thakur  |  9th Oct 2015  |  
4.5 from 2 reviews Rate It!
  • Photo of Potato Pizza by Ishika Thakur at BetterButter
Potato Pizzaby Ishika Thakur
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Video for key ingredients

    About Potato Pizza Recipe

    Potato pizza is a healthier version of pizza. With a little preparation, it can be made very quickly.

    The delicious and mouthwatering Potato Pizza is a famous dish of Fusion and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Potato Pizza is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Potato Pizza. Ishika Thakur shared this Potato Pizza recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Potato Pizza. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Potato Pizza recipe at your home and surprise your family and friends.

    Potato Pizza

    Ingredients to make Potato Pizza

    • For the Base: 2 big - potatoes
    • 1 tsp - mixed herbs
    • salt to taste
    • lemon juice - 2 tsp
    • For topping: 1 - carrot grated
    • 1/2 - Green capsicum finely chopped
    • Finely Chopped onions - 1
    • salt to taste
    • 3 tbsp - grated processed cheese
    • Pizza sauce as required

    How to make Potato Pizza

    1. Boil the potatoes and when they cool down, peel them and then cut them in thick round slices.
    2. Marinate these potato round slices in mixed herbs, salt and lime juice for at least 10 minutes.
    3. On a non stick pan or a tawa, roast by brushing little oil. Slightly roast from both the sides on low flame.
    4. In a separate bowl mix in all the topping ingredients, except cheese. Saute on a pan with little oil till the vegetables are cooked. Lastly add in the pizza sauce.
    5. For making the pizza Place the topping mixture on the roasted potato round slices, cover and cook for 5 minutes. Then uncover it and press the topping with a flat spoon very gently so that it sticks properly.
    6. Sprinkle grated cheese on each of them and again cover and cook for 2 minutes or until the cheese melts. It is ready to be served.
    7. A perfect snack for tiffin or 'shaam ki 4 baje wali chhoti si bhook'.

    My Tip:

    Because of crispy potato base it won't turn soggy.

    Reviews for Potato Pizza (2)

    Swati Garg2 years ago


    Zubeda Shaikh2 years ago


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