Stuffed plantain | How to make Stuffed plantain

By Rita Arora  |  18th Mar 2017  |  
5 from 1 review Rate It!
  • Stuffed plantain, How to make Stuffed plantain
Stuffed plantainby Rita Arora
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About Stuffed plantain Recipe

A thick ripe banana is filled with dried fruits, nuts and layered with pistachio powder. Enjoy your day with this delicious and healthy dessert.

Stuffed plantain, a deliciously finger licking recipe to treat your family and friends. This recipe of Stuffed plantain by Rita Arora will definitely help you in its preparation. The Stuffed plantain can be prepared within 15 minutes. The time taken for cooking Stuffed plantain is few minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Stuffed plantain step by step. The detailed explanation makes Stuffed plantain so simple and easy that even beginners can try it out. The recipe for Stuffed plantain can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Stuffed plantain from BetterButter.

Stuffed plantain

Ingredients to make Stuffed plantain

  • 1/4 cup grated coconut
  • 1 tbsp dried grapes (Sultana)
  • 1 tbsp cashew nuts chopped
  • 4 tbsp pistachio powder
  • pinch of cardamom powder
  • 1 tbsp honey
  • 2 tbsp jaggery (or according to the taste)
  • 2 banana

How to make Stuffed plantain

  1. Choose a long banana, cut it into two and scoop out the flesh.
  2. For the stuffing: Take some cashew nuts, dry grapes, grated coconut, jaggery and a pinch of cardamom powder. Mix them well.
  3. Stuff the filling into the banana.
  4. Peel the banana (without breaking it). Rub it with some honey and crumb it with the pistachio powder.
  5. Cut into small pieces.
  6. Stuffed bananas are ready to eat.

Reviews for Stuffed plantain (1)

Isha Prasad2 years ago

nice one

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