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Photo of Banana Toast. by Latha Nair at BetterButter
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Banana Toast.

Mar-19-2017
Latha Nair
10 minutes
Prep Time
8 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Banana Toast. RECIPE

A healthy snack for everyone especially kids. Use Kerala big banana that is more healthier and tastier.

Recipe Tags

  • Egg-free
  • Easy
  • Others
  • Kerala
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Bread slices 4
  2. Ripped banana 1
  3. Sugar 2 tbsp
  4. Grated coconut 1/4 cup
  5. Cashew nuts 3 (cut into pieces)
  6. Raisins 5
  7. Cardamom powder 1 pinch.
  8. Ghee 1 tbsp

Instructions

  1. Boil banana. Mash well or you can grind it in a mixer.
  2. Heat a pan, add ghee and fry cashew nuts and raisins.
  3. Then add banana along with all the other ingredients, mix well and cook for 2 minutes.
  4. Remove it and let it cool.
  5. Take 2 pieces of bread. If you want you can cut the edges.
  6. Spread the banana mixture equally on two slices of bread. Cover with another piece of bread. Toast it in a toast maker or in a pan till the color become slightly brown.
  7. Serve hot.

Reviews (2)  

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Isha Prasad
Mar-30-2017
Isha Prasad   Mar-30-2017

nice one

Manisha Shukla
Mar-19-2017
Manisha Shukla   Mar-19-2017

Yummy. Kifs would love it.

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