Name: Fruity caramel sauce milkshake recipe by Deepti Mehta at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Granulated sugar 2 cups; Water 1/2 cup; Condensed milk 1 can; Softened butter 1/2 cup; Vanilla extract 2 tablespoon; Ripe banana 1; Apple peeled 1/2; vanilla ice cream 1 scoop; Milk 1/2 cup

ABOUT Fruity caramel sauce milkshake RECIPE

Indulge in this creamy buttery delicious milkshake

Ingredients Serving: 2

Granulated sugar 2 cups
Water 1/2 cup
Condensed milk 1 can
Softened butter 1/2 cup
Vanilla extract 2 tablespoon
Ripe banana 1
Apple peeled 1/2
vanilla ice cream 1 scoop
Milk 1/2 cup

Instructions

For caramel sauce combine sugar and water in a heavy duty saucepan. Cook over medium-high heat until the mixture comes to a boil
Continue to boil, without stirring, for 10-14 minutes, tilting the pan occasionally to keep colour even until mixture turns a deep amber colour
Remove from heat, stir in condensed milk (mixture will foam up) don't scrape sides pan.
Add butter, 1 tablespoon at a time, stirring well after each addition.
Stir in remaining butter and vanilla extract until smooth. Keep aside. Make sure it is completely cool before you use it
Process banana, apple, vanilla ice cream, milk and caramel sauce in a blender until smooth and creamy.
Top it with some extra caramel sauce and serve

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