Name: Easy Matar Paneer recipe by Shubha P.S. at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: Fresh Green Peas 1 cup; Fresh paneer cubed; Ripe red tomatoes; Big onions; Green chillies Ginger Garlic Paste; Kashmiri Red Chilli Powder; Garam Masala; Dhania Jeera powder; Saunf cardamom crushed; oil; Salt

ABOUT Easy Matar Paneer RECIPE

It is very popular Indian Veg Main Gravy Dish.pair with flaky fulkas or rotis or plain white rice. It is a staple dish in weddings functions....

Ingredients Serving: 4

Fresh Green Peas 1 cup
Fresh paneer cubed
Ripe red tomatoes
Big onions
Green chillies Ginger Garlic Paste
Kashmiri Red Chilli Powder
Garam Masala
Dhania Jeera powder
Saunf cardamom crushed
oil
Salt

Instructions

Grind Onion and tomatoes separate
Crush Saunf and cardamom
Heat oil/Ghee
Add ginger garlic chilli paste
Add onion paste, saute till brown
Add tomatoes paste, saute till oil separates,
Add Turmeric powder+Kashmiri red Chilly powder+Garam Masala, saute
Low flame, add peas saute, add paneer, saute on very low flame till aroma wafts, cover for five minutes.
Add lukewarm water and cook for five minutes,add water as per your desired consistency.
Add Cardamom and Saunf Powder, check salt and saute. Flame low, one boil
Value Addition: heat ghee add some red chillies dry and pour over it. Cover serve after five minutes.

Similar Recipes