Baked Apple Pie Roll Ups

By Vibha Bhutada  |  11th Oct 2015  |  
4.2 from 2 reviews Rate It!
  • Photo of Baked Apple Pie Roll Ups by Vibha Bhutada at BetterButter
Baked Apple Pie Roll Upsby Vibha Bhutada
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About Baked Apple Pie Roll Ups Recipe

Super simple to put together and tastes amazing, seriously! Nothing this easy should be allowed to taste this good! I love that these are oven baked and not fried! It’s also a fun recipe for the kids to make and also you can make these crispy warm bundles for any occasion.

Baked Apple Pie Roll Ups is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Indian cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Baked Apple Pie Roll Ups at your home. Baked Apple Pie Roll Ups by Vibha Bhutada will help you to prepare the perfect Baked Apple Pie Roll Ups at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 45 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Baked Apple Pie Roll Ups.

Baked Apple Pie Roll Ups

Ingredients to make Baked Apple Pie Roll Ups

  • For apple Pie Filling:
  • 4 medium apples
  • 3 tbsp water
  • 2 tbsp butter
  • 1 tsp cinnamon
  • 1/3 cup sugar
  • 1 tbsp + 1 tsp cornflour
  • 2 tbsp water
  • For Roll Ups:
  • 10 slices white bread/Brown bread
  • apple pie filling
  • 1/3 cup melted butter

How to make Baked Apple Pie Roll Ups

  1. For making apple pie filling:
  2. Peel, core and chop apples.
  3. Melt butter and cinnamon over medium heat. Stir in apples, sugar & 3 tbsp water.
  4. Cover and cook stirring occasionally for 5-6 minutes or until very slightly softened.
  5. In a small bowl combine cornflour and water. Add to pan while stirring and continue to cook until apples are soft (not mushy) and filling is thickened. Let bubble for 1 minute. Cool.
  6. For making Apple Pie Roll Ups:
  7. Preheat oven to 250 degrees.
  8. Cut the crusts off your bread and roll each slice flat with a rolling pin.
  9. Pour the apple pie filling onto a plate and chop it so that the pieces are smaller. Put about 1-2 tbsp apple pie filling on each slice of bread and roll up.
  10. Dip each piece into melted butter. (Pour the melted butter in a dish and just roll there)
  11. Place seam side down on a butter paper lined dish and bake for 15 minutes- until brown and crispy.

My Tip:

You can also serve these warm apple roll ups with vanilla ice cream drizzled with caramel syrup!

Reviews for Baked Apple Pie Roll Ups (2)

Rathy V4 years ago

It was really yumm.. I enjoyed it. :heart:

Deepika Sareen4 years ago

can we make it in microwave also or may be on a pan

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