Name: Instant rasmalai recipe by Neha Sharma at BetterButter
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: Rasgulla readymade 8-10; Milk 1 liter make rabdi by boiling it; Dry fruits chopped; Sugar 2tbs {we eat too much sugar}

ABOUT Instant rasmalai RECIPE

Yum yum

Ingredients Serving: 6

Rasgulla readymade 8-10
Milk 1 liter make rabdi by boiling it
Dry fruits chopped
Sugar 2tbs {we eat too much sugar}

Instructions

Boil 1 litre milk such that quantity reduce to 1/4 and make rabri from it.
It will take about 1/2 hour to get thickened up.
Take out all the syrup from rasgulla and make them flat by pressing from palm {drain rasgulla}
Drain rasgulla completely .
Add drained rasgulla in cooked rabri and cook for 5 minutes.instant rasmalai is ready.
Chill it ready to be served.

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