There is a different genre of food available in India which falls under the – No Onion No Garlic Category. To be more precise – It is called “Jain Food “ . It has tomatoes and lots of it and when cooked till there is no raw smell left without burning it can help you discover Michelin star dishes . This Paneer Butter Masala is one such Jain Food which has the richness of cashew, tanginess of tomatoes and creaminess of paneer, punch of butter fried kasuri methi and freshness of sour cream.
This is looking so yummm
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