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Photo of Healthy Egg Maggi Noodle by Rameshwari Bansod at BetterButter
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Healthy Egg Maggi Noodle

Apr-04-2017
Rameshwari Bansod
15 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Healthy Egg Maggi Noodle RECIPE

Healthy Egg Maggi Noodle recipe is very tasty & healthy recipe. Every age of people can eat this and enjoy. Here I made Healthy Egg with More Yummy Hot & Sweet Ketchup Hope you like it.

Recipe Tags

  • Non-veg
  • Medium
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Maggi Noodles – 75 gm
  2. oil – 1 table spoon
  3. egg – 1
  4. onion – 20 gm
  5. cauliflower – 20 gm
  6. capsicum – 20 gm
  7. Green peas nut – 20 gm
  8. green coriander leaves – 1 spring
  9. Maggi taste maker
  10. Maggi Hot & Sweet ketchup - 2 tea spoon
  11. black pepper powder – ½ tea spoon
  12. salt – as per taste
  13. water – 1 glass or as per required

Instructions

  1. Wash & cut the cauliflower, capsicum & green coriander leaves. Cut the onion.
  2. In deep utensil pour a 1 glass water & then add Noodles and boiled till half cooked. Switch off the gas drain all the water from noodle through Sieve and pour cold water on noodle because noodle can’t stick each other.
  3. Heat a kadhai on slow gas flame add oil then add onion fry till light golden brown.
  4. Then add cauliflower, capsicum, green peas nuts, salt mix it well & cooked till soft.
  5. Into the above vegetable add Maggi Noodles, Maggi taste maker, Maggi Hot & Sweet ketchup mix it & pour beaten egg mix well again. After 2 min. Switch off the gas sprinkle the black pepper powder & garnish green coriander leaves.
  6. Serve hot with decorative egg.

Reviews (1)  

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Manvi Chauhan
Apr-06-2017
Manvi Chauhan   Apr-06-2017

looks so good

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