Maggi arabiata | How to make Maggi arabiata

By Archana Srivastav  |  8th Apr 2017  |  
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  • Maggi arabiata, How to make Maggi arabiata
Maggi arabiataby Archana Srivastav
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About Maggi arabiata Recipe

Its is masala maggi tossed in spicy arabiata sauce.

Maggi arabiata is a popular aromatic and delicious dish. You can try making this amazing Maggi arabiata in your kitchen. This recipe requires 10 minutes for preparation and 20 minutes to cook. The Maggi arabiata by Archana Srivastav has detailed steps with pictures so you can easily learn how to cook Maggi arabiata at home without any difficulty. Maggi arabiata is enjoyed by everyone and can be served on special occasions. The flavours of the Maggi arabiata would satiate your taste buds. You must try making Maggi arabiata this weekend. Share your Maggi arabiata cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Archana Srivastav for inputs. In case you have any queries for Maggi arabiata you can comment on the recipe page to connect with the Archana Srivastav. You can also rate the Maggi arabiata and give feedback.

Maggi arabiata

Ingredients to make Maggi arabiata

  • 2 pack masala maggi
  • water 3 cups
  • For arabiata sauce:
  • olive oil 1 tsp
  • garlic 1 tsp chopped
  • onion 1 finely chopped
  • Paprika 2 tsp
  • Green chilli 1 chopped
  • Oregano 1 tsp
  • tomato sauce 2 tablespoon
  • tomato blanched, Peeled and chopped 1 cup
  • salt to taste
  • Basil leaves

How to make Maggi arabiata

  1. First take a wok add water in it make it boil add maggi noodles and taste maker mix well for 2 min, switch off the flame keep cooked maggi aside .
  2. Take another wok add oil in it, add garlic saute it a little.
  3. Add onion saute it too till pink colour appears
  4. Add tomato ketchup, copped tomato, oregano and paprika
  5. Mix all the ingredients well, cook for ten minutes or so
  6. Add basil leaves in it
  7. Now add this arabiata sauce to maggi
  8. Heat in microwave before serving.
  9. Serve with basil leaves on top

My Tip:

U can add cheese too in this recipe...

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