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Chatpata Masala Noodles

Apr-09-2017
Archana Vaja
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chatpata Masala Noodles RECIPE

Here is quick and easy authentic Indian flavour chatpata masala noodles recipe. I am trying to make this recipe more tasty and it's very yummy and my family members also like this chatpata masala noodles very much so I am sharing this recipe with all my friends.

Recipe Tags

  • Veg
  • Medium
  • Tiffin Recipes
  • Chinese
  • Sauteeing

Ingredients Serving: 4

  1. 1 bowl noodles (boiled and rinse)
  2. Ginger Garlic Paste
  3. Salt to taste
  4. Tomato ketchup
  5. 1 tbsp schezwan sauce
  6. 1 small bowl tomato puree
  7. 1 small bowl onion puree
  8. 1 tbsp maggi masala-a-magic
  9. 1 tbsp kitchen king masala
  10. 1 small bowl boiled green peas
  11. Butter/oil

Instructions

  1. Boil the noodles and drain it.
  2. Heat butter/oil in a kadhai/pan and add onion puree or chopped onion. Sauté till onion become transparent. Add ginger garlic paste and saute till it become light golden brown.
  3. Add tomato puree and saute for 2-3 minutes.
  4. Add salt,kitchen king masala, schezwan sauce, tomato ketchup, maggi masala-a-magic and boiled green peas and stir it well.
  5. Add boiled noodles and mix all the ingredients well.
  6. Turn off the flame.
  7. Serve chatpata masala noodles hot with schezwan sauce.

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