Chicken Fry | How to make Chicken Fry
About Chicken Fry Recipe
This is also one of my experimental dish and it turned out so well. The taste was awesome. Curd and sambhar powder is the two main ingredients of this dish. No fancy ingredients and no fancy method, simple Chicken Fry which turn out delicious. Explore the recipe.
Chicken Fry is a delicious dish which is liked by people of all age groups. Chicken Fry by Akum Raj Jamir has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 3 people. You can find Chicken Fry at many restaurants and you can also prepare this at home. This authentic and mouthwatering Chicken Fry takes 10 minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Chicken Fry is a good option for you. The flavour of Chicken Fry is tempting and you will enjoy each bite of this. Try this Chicken Fry on weekends and impress your family and friends. You can comment and rate the Chicken Fry recipe on the page below.
Ingredients to make Chicken Fry
- chicken - 400-500 gms
- curd - 3 tbsp
- Sambar powder - 2 tbsp
- cumin seeds - ½ tsp
- mustard seeds - ½ tsp
- asafoetida - A Pinch
- ginger Garlic Paste - 1 tsp
- curry leaves - 1 sprig
- onion - 1 large sliced
- Green or red chillies - 2 chopped
- tomato - 1 small chopped
- turmeric - ¼ tsp
- chilly powder - 1 tsp
- salt to taste
- oil - 2 tbsp
- Few coriander leaves chopped
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