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Masala dahi lobia

shweta singh
540 minutes
Prep Time
60 minutes
Cook Time
2 People
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ABOUT Masala dahi lobia RECIPE

Protein packed recipe

Recipe Tags

  • Veg
  • Medium
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Lobia seeds 2 cup
  2. ginger green chilli paste 1 tbsp
  3. Thick curd 2 cup
  4. Sabzi masala 1 tsp
  5. Chillies powder 1/2 tsp
  6. coriander powder 2 tsp
  7. Zeera powder 1 tsp
  8. salt to taste
  9. oil 1 tbsp


  1. Soak lobia overnight
  2. In a pressure cooker add lobia, salt and cook for half an hour on low flame
  3. Strain the water
  4. In a wok take 2 tbsp oil
  5. Add ginger chilli paste and fry
  6. Add salt, chillies powder, sabzi masala, coriander powder and fry
  7. Add one tbsp curd and fry
  8. Add lobia and simmer for 15 minutes
  9. Add remaining curd
  10. Cook for two more minutes
  11. Garnish with thick curd and lemon wedge

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