Oats Poha | How to make Oats Poha

By Ankita Agarwal  |  14th Oct 2015  |  
3 from 2 reviews Rate It!
  • Photo of Oats Poha by Ankita Agarwal at BetterButter
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About Oats Poha Recipe

Oats is the world healthiest food which are loaded in dietary fiber. Oats poha is the best snack which can be eaten during breakfast, tea-time or lunch box

Oats Poha

Ingredients to make Oats Poha

  • 1 cup - oats
  • 1 - green chili finely chopped
  • 1/2 cup - onion finely chopped
  • 1/2 cup - tomatoes finely chopped
  • 1/4 cup - peanutsroasted
  • 1/4 cup - cilantro finely chopped
  • 1 tsp - mustard seeds
  • 1/2 tsp - lemon juice
  • 1/4 tsp - turmeric
  • A pinch of asofetida
  • salt & oil as required

How to make Oats Poha

  1. Take a pan or wok, roast the oats for 2 mins on a medium gas. Keep aside.
  2. Heat oil in the same pan, add mustard seeds and asafoetida, when it cracks, add green chilli, onions, turmeric and salt. Stir for 3-4 mins.
  3. Add tomatoes cook for 3-4 mins or until tomatoes become tender on medium gas.
  4. Add Oats and mix well. Cook it for 3-4 mins on medium low gas. Turn off the gas.
  5. Add lemon juice. Mix well. Garnish with cilantro and peanuts.

My Tip:

No need to add water. You can add other vegetables like bell peppers, carrots etc.

Reviews for Oats Poha (2)

Shalini Sharmaa year ago

Very dry. Difficult to eat

Maria Menezes3 years ago


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