Home / Recipes / Drumstick Kadhi

Photo of Drumstick Kadhi by Pragna Mistry at BetterButter
1122
6
0.0(0)
0

Drumstick Kadhi

Apr-13-2017
Pragna Mistry
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Drumstick Kadhi RECIPE

A Gujarati kadhi recipe with goodness of drumstick which is quick to make and good for health

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Boiling
  • Main Dish
  • Low Calorie

Ingredients Serving: 4

  1. 2-3 drumsticks
  2. 1 cup curd
  3. 1 tbsp besan
  4. 2 cups water
  5. 1 tbsp chilli- ginger- garlic paste
  6. Salt to taste
  7. 1 tbsp sugar
  8. 1 tbsp ghee
  9. 1 tsp jeera
  10. 7-8 curry leaves
  11. Pinch of turmeric
  12. 1/2 tsp red chilly powder

Instructions

  1. In a bowl mix besan with curd. Add chilly- ginger- garlic paste, salt, sugar and churn it.
  2. Cut drumsticks into 2" size pieces.
  3. Boil drumstick pieces in water till half done.
  4. Once the drumstick pieces are half cooked, add the curd mixture in it and let it come to a boil.
  5. For Tadka: Heat ghee in a pan and add jeera. Let it crackle, then add turmeric, curry leaves and red chilly powder.
  6. Pour the tadka over the kadhi.
  7. Serve hot with steam rice.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE