Whole grilled fish | How to make Whole grilled fish

By sabrin sattar  |  17th Apr 2017  |  
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  • Whole grilled fish, How to make Whole grilled fish
Whole grilled fishby sabrin sattar
  • Prep Time


    1 /2Hours
  • Cook Time


  • Serves





About Whole grilled fish Recipe

The grilled effect on the fish gives it a barbecue effect, definitely a must to try

Whole grilled fish is delicious and authentic dish. Whole grilled fish by sabrin sattar is a great option when you want something interesting to eat at home. Restaurant style Whole grilled fish is liked by most people . The preparation time of this recipe is 210 minutes and it takes 20 minutes to cook it properly. Whole grilled fish is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Whole grilled fish. Whole grilled fish is an amazing dish which is perfectly appropriate for any occasion. Whole grilled fish is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Whole grilled fish at your home.

Whole grilled fish

Ingredients to make Whole grilled fish

  • River/ sea fish (with single center bone) 5
  • Black pepper powder 2 tsp
  • butter to baste 3 1/2 tbsp
  • fennel seeds 2 tsp
  • garlic paste 5 tsp
  • ginger paste 5 tsp
  • ghee 3 1/2 tbsp
  • gram flour 2 2/3 tbsp
  • lemon juice 5 tsp
  • red chilli powder 4 tsp
  • salt to taste
  • turmeric powder 2 tsp
  • vinegar 3 tbsp
  • yogurt (drained) 1 cup

How to make Whole grilled fish

  1. Marinate fish in vinegar and salt
  2. In a bowl, combine the remaining ingredients and mix to a fine paste.
  3. Rub the fish in and out with masala and leave it for 2-3 hours
  4. Preheat the oven to 175°C
  5. Skewer the fish from tail to mouth
  6. Roast in oven for 12-15 mins. Keep a tray underneath to collect the drippings
  7. Baste with butter. Remove and hang the skewers and let the excess moisture drip off

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