Name: Crisp salad recipe by Amrit Chandani at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Capsicum red and yellow julienne 1/2 bowl; Cabbage green and red 1/4 bowl; Cucumber 1/4 bowl; Carrots 1/4 bowl; Green onion for garnish; Fried noodles; For dressing:; Extra virgin olive oil 3 spoon; Red chilli powder; Honey 2 spoon; Salt; Vinegar 1 spoon; Lime juice 2 spoon

ABOUT Crisp salad RECIPE

Healthy salad

Ingredients Serving: 2

Capsicum red and yellow julienne 1/2 bowl
Cabbage green and red 1/4 bowl
Cucumber 1/4 bowl
Carrots 1/4 bowl
Green onion for garnish
Fried noodles
For dressing:
Extra virgin olive oil 3 spoon
Red chilli powder
Honey 2 spoon
Salt
Vinegar 1 spoon
Lime juice 2 spoon

Instructions

Take a non stick pan. Add 1 spoon olive oil
Add capsicum, cabbage, carrot and saute for 30 seconds and add cucumber, green onion and saute for 30 seconds.
For dressing, take a bowl and add extra virgin olive oil, 2 spoon honey, 1 spoon red chilli powder, 1 spoon vinegar, 1 spoon lime juice and mix well
Take a big bowl, add saute veggies and crisp noodles. Add dressing over it. Mix well
Now it is ready to serve .

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