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Photo of Rose shrikhand by Kiran Kherajani at BetterButter
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Rose shrikhand

Apr-23-2017
Kiran Kherajani
120 minutes
Prep Time
0 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Rose shrikhand RECIPE

Using of curd and gulkand combination

Recipe Tags

  • Holi
  • Veg
  • Easy
  • Gujarat
  • Blending
  • Dessert
  • Healthy

Ingredients Serving: 1

  1. 250 gms curd fresh not sour
  2. Sugar powder two tbsp
  3. Rose essence few drops
  4. Red colour pinch
  5. Rose syrup for garnish
  6. Gulkand one tbsp
  7. Dry fruit chopped 1 tbsp

Instructions

  1. First put curd in muslin cloth for 2 hours to drain water
  2. Take a bowl add sugar powder n Gulukand mix well
  3. Now add rose essence clour Dry fruit mix well
  4. Pour curd in mixture of Gulukand mix togethre
  5. Pour this mixture in bowl n put it in freezer for 5 min
  6. Garnish with rose syrup.

Reviews (1)  

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Sheetal Sharma
Apr-24-2017
Sheetal Sharma   Apr-24-2017

Tasty!

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