Name: Vegan Banana Oats Bars with Chocolate Chips recipe by Priya Suresh at BetterButter
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 2nos Large Bananas (ripen); 1tsp Vanilla extract; 2Cups Rolled oats; 1/2tsp Salt; 1/4cup Dates (pitted & chopped finely); 1/4cup chopped Nuts(almonds hazelnuts); 1/2tsp Cinnamon powder; 1/2cup Chocolate chips

ABOUT Vegan Banana Oats Bars with Chocolate Chips RECIPE

An incredible baked bars to enjoy without any fuss to kick start your day and they stay prefect at room temperature for three days when conserved properly in an airtightened box.

Ingredients Serving: 4

2nos Large Bananas (ripen)
1tsp Vanilla extract
2Cups Rolled oats
1/2tsp Salt
1/4cup Dates (pitted & chopped finely)
1/4cup chopped Nuts(almonds hazelnuts)
1/2tsp Cinnamon powder
1/2cup Chocolate chips

Instructions

Heat the oven to 350°F and grease a square baking dish with butter. Peel the bananas and mash them in a medium mixing bowl. Mash very thoroughly.
Add in the vanilla, if using. Add the oats and stir them in. Stir in the salt,cinnamon powder,dates,chocolate chips and nuts.
Transfer the thick mixture evenly into the baking pan. Bake for 30 minutes or until the edges just begin to crisp up.
Place the baking pan over a rack to cool. When they gets cool completely, cut into bars and enjoy with a glass of milk or tea.

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