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Pudina Pulav

Apr-24-2017
Piyu Mehta
20 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Pudina Pulav RECIPE

I learned it from my mum

Recipe Tags

  • Veg
  • Medium
  • Others
  • South Indian
  • Steaming
  • Main Dish
  • Egg Free

Ingredients Serving: 5

  1. 2 tbsp ghee
  2. 1 bowl pudina leaves
  3. 2 green chilli
  4. 3-4 lavung
  5. 3 elaichi
  6. Salt according to taste
  7. Zeera pinch
  8. Garam masala
  9. 1/2 bowl peas
  10. 1/2 bowl beans

Instructions

  1. Take a pan and heat ghee
  2. Add the spices and saute
  3. Add pudina, green chilli paste, add water accordingly and boil
  4. When it comes to boil and vegetables, rice, salt and garam masala.
  5. Cover it and boil till cooked. Pulav is ready to serve.

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BetterButter Editorial
Apr-28-2017
BetterButter Editorial   Apr-28-2017

Hi Piyu, Your recipe is currently hidden from public view. Kindly mention each steps and ingredients to prepare this recipe in separate lines. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe, mention the recipe steps in different points and click on submit. Please do the same at the earliest. Thanks!

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