Name: Grewia Asiatica (False) ka sharbat recipe by Hem Lata Srivastava at BetterButter
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: False 250 gm; Sugar 2 tbsp or as per taste; Roasted cumin powder 1 tsp; Black salt 1 tsp; Mint leaves chopped 1 tbsp and for garnishing; Lemon slice for garnishing

ABOUT Grewia Asiatica (False) ka sharbat RECIPE

False ka sharbat

Ingredients Serving: 4

False 250 gm
Sugar 2 tbsp or as per taste
Roasted cumin powder 1 tsp
Black salt 1 tsp
Mint leaves chopped 1 tbsp and for garnishing
Lemon slice for garnishing

Instructions

Wash the false and then mash with the help of spatula so that the pulp leaves the seeds.
Mix false, black salt, roasted cumin powder, 2 glass water and sugar and put the mixture into the mixture grinder and turn on the mixture, the pulp will get into the water.
Now take out the mixture, filter it a large bowl and pour the juice into the serving glass. Add ice cubes and mint leaves, garnish with lemon slice and mint leaves.

Similar Recipes