Rooh Afza | How to make Rooh Afza

By Deepali Jain  |  23rd Oct 2015  |  
5 from 1 review Rate It!
  • Rooh Afza, How to make Rooh Afza
  • Prep Time


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  • Serves





About Rooh Afza Recipe

Cool, refreshing drink and a very adaptable recipe to suit your own tastes.

The delicious and mouthwatering Rooh Afza is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Rooh Afza is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Rooh Afza. Deepali Jain shared this Rooh Afza recipe which is perfect to serve for 1 people. The step by step process with pictures will help you to know how to make the delicious Rooh Afza. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Rooh Afza recipe at your home and surprise your family and friends.

Rooh Afza

Ingredients to make Rooh Afza

  • 2 tablespoon of Rooh Afza
  • 2 cups of cold water
  • Ice cubes (optional)

How to make Rooh Afza

  1. In a pitcher, add all the above ingredients. Taste and adjust as per your taste. Serve chilled.

My Tip:

You can add lemon juice or black salt or even a fizzy drink like Limca to get a refreshing drink of your taste.

Reviews for Rooh Afza (1)

Himani Rathee3 years ago

You can add lemon also to yumm the flavour