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Photo of Piyush by Prachi Gaddam at BetterButter
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Piyush

May-02-2017
Prachi Gaddam
5 minutes
Prep Time
0 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Piyush RECIPE

Piyush is a creamy rich and cool drink ideal for summer and during fasting. This is a traditional Maharashtrian recipie where curd and shrikhand are blended with saffron and cardamom.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Maharashtra
  • Chilling
  • Dessert
  • Healthy

Ingredients Serving: 2

  1. Shrikhand 125gm or half cup
  2. Curd 1 cup
  3. Milk 1/2 cup
  4. Sugar 4 teaspoon
  5. Nutmeg powder 1/4 teaspoon
  6. Cardamom powder 1/4 teaspoon
  7. Saffron 3-4 strands
  8. Mixed dry fruits chopped for garnishing

Instructions

  1. Take curd in a bowl.
  2. Add cardamom, nutmeg powder, sugar and saffron strands to it and mix well.
  3. Add shrikhand and milk.
  4. Blend all ingredients smooth with a blender.
  5. While serving garnish with chopped dry fruits and saffron. Serve chilled.

Reviews (1)  

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Arushi Singh
May-24-2017
Arushi Singh   May-24-2017

awesome step by step recipe... looks amazing!

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