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Chana Halwa

May-02-2017
rusha Mondal
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chana Halwa RECIPE

Its a sweet dish of chana

Recipe Tags

  • Veg
  • Medium
  • Festive
  • West Bengal
  • Blending
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Chana dal 400gm
  2. Sugar 700gm
  3. Ghee 500gm
  4. Coconut 1pc
  5. Raisins 150gm
  6. Kaju 50 gm
  7. Garam masala 1/2 tsp

Instructions

  1. Soak chana daal into water over night.Grate coconut also.
  2. Next morning, clean dal and blend to a smooth paste.
  3. Now heat the pan with ghee and add dal mixture into pan.Add sugar, coconut, raisins, Kaju
  4. When your dal become brown then turn off the gas and serve it after cooling.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Babitha Costa
Jul-31-2017
Babitha Costa   Jul-31-2017

hi, I wish to see the image of it

Arushi Singh
May-24-2017
Arushi Singh   May-24-2017

my nani use to make this every time we visited her. The smell still reminds me of her only

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