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Banana Wine

May-03-2017
Riya Rughwani
2520 minutes
Prep Time
5 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Banana Wine RECIPE

Instant wine for summers

Recipe Tags

  • Pickling
  • Egg-free
  • Easy
  • Dinner Party
  • Fusion
  • Boiling
  • Accompaniment
  • Lactose Free

Ingredients Serving: 6

  1. 10 ripe Bananas
  2. 2 litres Water
  3. 3\4 kg Sugar
  4. 1\2tsp Yeast
  5. Cinnamon sticks

Instructions

  1. Peel the bananas cut into pieces
  2. Take sugar and water in a bottom saucepan
  3. Put it on gas and let the sugar dissolve in water
  4. Then add bananas in the water and with the help of spatula mash the bananas
  5. Put all the mixture in the jar and add yeast
  6. After 24 hours strain the bananas from the mixture
  7. Pour the wine into bottles
  8. Keep the wine untouched for 2 to 3 days
  9. Drink chilled

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