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Rose Lemonade With Home Made Rose Syrup

May-03-2017
Riya Rughwani
10 minutes
Prep Time
60 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Rose Lemonade With Home Made Rose Syrup RECIPE

The the rose syrup is made of fresh roses

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Boiling
  • Cold Drink
  • Lactose Free

Ingredients Serving: 10

  1. For Rose syrup:
  2. 6 glasses sugar
  3. 2 glasses rose petals ( dried or fresh whichever you have )
  4. For Lemonade:
  5. For 2 glasses:
  6. 1 lemon Juice
  7. 10 to 12 mint leaves
  8. Chilled water
  9. Lots of ice cubes

Instructions

  1. For Rose Syrup:
  2. Take sugar and water in a big bottom vessel.
  3. When the sugar melts add the rose petals
  4. Boil the syrup for about 10 min on low flame and switch off.
  5. When the liquid is cool down add edible red colour.
  6. For lemonade:
  7. Take about 2 to 3 tbsp of syrup in a serving glass
  8. Add 1 tbsp of lemon juice
  9. Then add slightly crushed mint leaves
  10. Put lots of ice and then water.Stir a little
  11. Garnish it with lemon slices and mint leaves.

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