Masala Macaroni | How to make Masala Macaroni

By sapana behl  |  27th Oct 2015  |  
4.3 from 11 reviews Rate It!
  • Masala Macaroni, How to make Masala Macaroni
Masala Macaroniby sapana behl
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

752

11

Video for key ingredients

  • How To Make Pasta Dough

About Masala Macaroni Recipe

An Indian styled macaroni to spice up those lazy weekends.

Masala Macaroni

Ingredients to make Masala Macaroni

  • 200 gm elbow macroni pasta
  • 1 tomato chopped
  • 1 onion chopped
  • 1 green chilli chopped
  • 1/2 cup green peas
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon paprika
  • 1 teaspoon garam masala
  • 2 tablespoon oil
  • peppercorn to taste crushed
  • salt to taste

How to make Masala Macaroni

  1. Cook macaroni as per the package instructions. Drain and set aside. Heat oil in a pan and add the chopped onions. Cook for a minute and then add the green chilli, green peas and tomatoes.
  2. Cover and cook until the tomatoes are done and the peas are tender. Now add all the spices powder and salt. Mix it well together.
  3. Add the cooked pasta, stir and cook covered for 2 minutes. Then remove it from heat.
  4. Serve it hot sprinkled with peppercorn and chopped coriander.

Reviews for Masala Macaroni (11)

Kunwar Rai10 months ago

Very bad my mother cook more tasty than it.
Reply

PIYA JOHN2 years ago

Thank you for the recipe. I tried nd it turned out well :-)
Reply
Kunwar Rai
10 months ago
very bad not well

Faiza Naaz Faiza2 years ago

This is my jaan
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Pushpa kannan2 years ago

Yummmmy
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Sunita Marandi2 years ago

wow!
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Manjushree Sooraj2 years ago

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Priti Talreja2 years ago

Nice luv it
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Anila Afaque2 years ago

yummmmmm:relaxed::relaxed:
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Charanpreet Kaur2 years ago

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Nida Saleem3 years ago

yummm
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Deviyani Srivastava3 years ago

Looks so yummy! Delicious!
Reply