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Photo of Masala Macaroni by sapana behl at BetterButter
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Masala Macaroni

Oct-27-2015
sapana behl
0 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Masala Macaroni RECIPE

An Indian styled macaroni to spice up those lazy weekends.

Recipe Tags

  • Veg
  • Others
  • Fusion
  • Main Dish
  • Vegan

Ingredients Serving: 4

  1. 200 gm elbow macroni pasta
  2. 1 tomato chopped
  3. 1 onion chopped
  4. 1 green chilli chopped
  5. 1/2 cup green peas
  6. 1/2 teaspoon turmeric powder
  7. 1 teaspoon coriander powder
  8. 1/2 teaspoon paprika
  9. 1 teaspoon garam masala
  10. 2 tablespoon oil
  11. Peppercorn to taste crushed
  12. Salt to taste

Instructions

  1. Cook macaroni as per the package instructions. Drain and set aside. Heat oil in a pan and add the chopped onions. Cook for a minute and then add the green chilli, green peas and tomatoes.
  2. Cover and cook until the tomatoes are done and the peas are tender. Now add all the spices powder and salt. Mix it well together.
  3. Add the cooked pasta, stir and cook covered for 2 minutes. Then remove it from heat.
  4. Serve it hot sprinkled with peppercorn and chopped coriander.

Reviews (11)  

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Kunwar Rai
Dec-04-2017
Kunwar Rai   Dec-04-2017

Very bad my mother cook more tasty than it.

PIYA JOHN
Mar-22-2017
PIYA JOHN   Mar-22-2017

Thank you for the recipe. I tried nd it turned out well :-)

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