Name: Fruit Sherbet / Fruit Mixture recipe by Devi Bala Chandrasekar at BetterButter
Prep time: 15 min
Total time: 15 min
Yield: 3
Ingredients: Banana – 2 (Big ones, deskinned, chopped); Sarsaparilla Essence – 2 Tablespoon; Apple - ½ Cup (Cubed, half deskinned, half with skin); Mango chunks – ½ Cup; Papaya – 1 cup (Deskinned, cubed); Pomegranate pearls – 2 Tablespoon; Pineapple chunks – ½ Cup; Water - 1 cup

ABOUT Fruit Sherbet / Fruit Mixture RECIPE

A popular drink in Tirunelveli /TamilNadu which is a mixture of all fruits

Ingredients Serving: 3

Banana – 2 (Big ones, deskinned, chopped)
Sarsaparilla Essence – 2 Tablespoon
Apple - ½ Cup (Cubed, half deskinned, half with skin)
Mango chunks – ½ Cup
Papaya – 1 cup (Deskinned, cubed)
Pomegranate pearls – 2 Tablespoon
Pineapple chunks – ½ Cup
Water - 1 cup

Instructions

Coarsely blend the banana, papaya, ¼ cup pineapple, ½ cup mango, ¼ cup deskinned apple along with water and Sarsaparilla Essence (don’t blend to smoothie consistency, just whip it up)
Transfer the blended fruit mixture to a container, add the reserved apple, pineapple, pomegranate. Mix well. Refrigerate and serve chilled.

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