Name: Almond Besan Ladoo recipe by abhishek chauhan at BetterButter
Prep time: 120 min
Cook time: 10 min
Total time: 130 min
Yield: 8
Ingredients: Gram flour or (besan) - 250g; Sugar - as per your taste; Almonds - 200g; Ghee - 250g; Elaichi powder - 1/6

ABOUT Almond Besan Ladoo RECIPE

Besan ladoos with the goodness of almonds.

Ingredients Serving: 8

Gram flour or (besan) - 250g
Sugar - as per your taste
Almonds - 200g
Ghee - 250g
Elaichi powder - 1/6

Instructions

Soak almond for almost two hours and then grind them to make a paste.
Take a kadhayi , heat ghee and roast the gram flour ( besan ) and almonds paste till it starts to give a nutty aroma. The color should change to golden brown. Keep the flame low and add sugar and elaichi powder.
Turn off the gas and let it cool slightly then make round ladoos of the mixture. Keep them in airtight container when completely cooled.

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