Name: Homemade Masala Powder recipe by Radha Natarajan at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 10
Ingredients: 8-10 - Red chilies; 2 tbsp - Chana dal; 1 tbsp - Fennel; 2 sticks - Cinnamon; 1 tbsp - Coriander Seeds; 1 tsp - Turmeric powder; 1 tbsp - Cumin seeds; 1 tsp - Shahi jeera; 1-2 small pieces - Dry ginger; 6 - Cloves; 3-4 - Mace petals; 5-6 - Green cardamom; 3-4 - Big black cardamom; A small piece of nutmeg or powder; 1 - Star anise; 1 tbsp - Poppy seeds; 3 - Bay leaves

ABOUT Homemade Masala Powder RECIPE

Even though popular brands of kitchen king masala powders are available in the market nothing can match the taste or freshness of home made powder wityh fresh ingredients .

Ingredients Serving: 10

8-10 - Red chilies
2 tbsp - Chana dal
1 tbsp - Fennel
2 sticks - Cinnamon
1 tbsp - Coriander Seeds
1 tsp - Turmeric powder
1 tbsp - Cumin seeds
1 tsp - Shahi jeera
1-2 small pieces - Dry ginger
6 - Cloves
3-4 - Mace petals
5-6 - Green cardamom
3-4 - Big black cardamom
A small piece of nutmeg or powder
1 - Star anise
1 tbsp - Poppy seeds
3 - Bay leaves

Instructions

Heat a pan and dry roast all the ingredients one by one till aromatic.
Cool, mix and grind into a fine powder. This is a great taste maker for many North Indian style cooking like vegetables and gravies and daals.

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