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Cheesy French Toast

May-19-2017
Sohini Chongdar
5 minutes
Prep Time
7 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Cheesy French Toast RECIPE

A delicious snack for the hungry kids.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Cheese slice - 3
  2. Brown bread - 6 Slices
  3. Onion - 1 large
  4. Tomato ketchup - 3-4 tbsp
  5. Pudina chatni - 3-4 tbsp (Optional)
  6. Coriander leaves - fresh 1 bunch
  7. A bit of paprika powder
  8. 2 - Large eggs
  9. Salt as per taste
  10. 2-3 tbsp - White (rice bran or sunflower) oil

Instructions

  1. Cut the sides of the bread slices and apply ketchup on one slice and pudina chutney on the other. Prepare three slices of each spread.
  2. Place a cheese slice on each of the bread slices with tomato ketchup. Place the other slices with pudina chutney over them and press. Cut them in triangles.
  3. Now prepare the egg mixture. Whisk 2 eggs with salt, small-sliced onions, coriander leaves and a bit paprika powder. Whisk well. Now gradually add one sandwiched bread to it and coat well from both sides.
  4. Heat a pan and add oil to it. Shallow fry the bread from each side. Make all the french toasts like this and serve them hot.

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