Name: Mango Yogurt Smoothie Bowl recipe by Preethi Prasad at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 - Ripe Mango, pureed; 4 tbsp - Greek yogurt; 6 - Cape Gooseberry (Fresh fruit); 10 - Raisins; 6 - Almonds, grated; 10 - Organic dried Mulberries; 2 tsp - Honey

ABOUT Mango Yogurt Smoothie Bowl RECIPE

Yogurt is often included in healthy food lists and for a good reason. It is highly nutritious and is an excellent source of protein, calcium and potassium. It provides numerous vitamins and minerals and is relatively low in calories. The difference between yogurt and Greek yogurt is that Greek yogurt is creamier as it is strained thrice compared to the normal yogurt. Add some fruits to add on to the nutritive value.

Ingredients Serving: 2

1 - Ripe Mango, pureed
4 tbsp - Greek yogurt
6 - Cape Gooseberry (Fresh fruit)
10 - Raisins
6 - Almonds, grated
10 - Organic dried Mulberries
2 tsp - Honey

Instructions

Add Mango puree, Greek yogurt, honey and blend to get a smooth paste.
Pour this mixture in a bowl. Garnish with raisins, grated almonds, organic dried mulberries, cape gooseberries and serve as a dessert or as a healthy breakfast option.

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