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Photo of Creamy Aamras... by Zeenath Fathima at BetterButter
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Creamy Aamras...

May-22-2017
Zeenath Fathima
10 minutes
Prep Time
0 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Creamy Aamras... RECIPE

Aamras is hugely popular with Indians. I gave a twist to this popular dish by adding fresh cream. Hyderabadis make it this way but the idea of blending the fresh cream with it is entirely mine.

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • Hyderabadi
  • Blending
  • Chilling
  • Breakfast and Brunch

Ingredients Serving: 5

  1. Ripe mangoes (rasaal aam) - 7-8
  2. Sugar - 3-4 tbsp
  3. Fresh cream - 1 Cup
  4. Boiled and cooled milk - 1 Cup

Instructions

  1. Squeeze out the juice from the ripe mangoes in a bowl.
  2. After done, add this to a blender along with all the other ingredients.
  3. Blitz all and refrigerate it until serving.
  4. Serve it chilled with an extra dollop of cream.

Reviews (1)  

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Yasmeen Ahmed
May-23-2017
Yasmeen Ahmed   May-23-2017

My love ! ,:heart::heart::heart::heart::heart::heart:

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