Biscuit Cake Recipe (Eggless) from Parle-G biscuits

By Suhan Mahajan  |  4th Nov 2015  |  
4.5 from 2 reviews Rate It!
  • Photo of Biscuit Cake Recipe (Eggless) from Parle-G biscuits by Suhan Mahajan at BetterButter
Biscuit Cake Recipe (Eggless) from Parle-G biscuitsby Suhan Mahajan
  • Prep Time

    0

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

449

2

About Biscuit Cake Recipe (Eggless) from Parle-G biscuits Recipe

Found an interesting way of baking Muffins from Parle-G biscuits. Just loved them, used the Philips Airfryer to bake the muffins and they were absolutely delightful.

Biscuit Cake Recipe (Eggless) from Parle-G biscuits, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Suhan Mahajan. Biscuit Cake Recipe (Eggless) from Parle-G biscuits is a dish which demands no explanations, it's a whole world of flavour in itself. Biscuit Cake Recipe (Eggless) from Parle-G biscuits is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Biscuit Cake Recipe (Eggless) from Parle-G biscuits by Suhan Mahajan is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Biscuit Cake Recipe (Eggless) from Parle-G biscuits.

Biscuit Cake Recipe (Eggless) from Parle-G biscuits

Ingredients to make Biscuit Cake Recipe (Eggless) from Parle-G biscuits

  • Parle - G Biscuits - 20
  • Milk - 1 cup / 240 ml
  • Baking Powder - 3/4 tsp
  • sugar - 3 tbsp

How to make Biscuit Cake Recipe (Eggless) from Parle-G biscuits

  1. Crush Parle – G biscuits in a mixer and powder them. Now add in baking powder, sugar and milk. Puree them to a smooth mix. Now take disposable paper cups normally available in the market.
  2. Pour the batter in the cups and put the cakes in the air fryer/microwave for 5 minutes.
  3. Once baked, remove the cups from air fryer/oven and let them cool completely. Once cool invert the cups to remove the cake from the cup or tear off the cups. Cut into round pieces for serving.

Reviews for Biscuit Cake Recipe (Eggless) from Parle-G biscuits (2)

Ravi Sahu2 years ago

Thanks for posting such a nice blog. I really found it so useful for me. I have read it and really it was nice too. I really appreciate your posting. Keep sharing such a nice food blog. I am always a great food lover. https://bit.ly/2CoVPu2
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Lata Gaidhane2 years ago

I tried this..it baked well but why it become bitter in taste?
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